Okay, I have decided to share my highly guarded top secret recipe for the Chocolate Chip. These cookies have earned me the nickname "Cookie Queen". Cookie Queen Chocolate Chip cookies
2 1/4 cups all-purpose flour
1 tsp. baking soda
1 tsp. salt
1/2 cup Crisco shortening
1 stick of Blue Bonnet spread
3/4 cup sugar
3/4 cup firmly packed brown sugar
1 tsp. vanilla
1 egg
2 cups real semi-sweet chocolate chips
Preheat oven to 365 degrees. In small bowl, combine flour, baking soda and salt, set aside. In large mixing bowl, combine shortening, spread, sugar, brown sugar, and vanilla extract. Beat until creamy. Beat in the egg. Gradually add flour mixture. Stir in chocolate chips. Drop by rounded tablespoons onto ungreased cookie sheet. Bake 9-11 minutes until edges are golden brown.
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